Jan Shaw, Founder of J. Marie, has introduced the rebirth of a traditional Butter Liqueur Cake. Jan has gone back to the drawing board to update these old fashioned delicious originals, Vanilla Butter Rum and Chocolate Butter Rum. Today, she has added Limoncello for a compelling range. They all adhere to our guiding principle of “flavor first”. With the finest ingredients, simple things like fresh creamery butter, aged vanilla bean, and the smoothest of dark rums, J. Marie cakes summon all for a little irresistible sin and indescribably satisfying indulgence. J. Marie cakes make ideal gifts for specialty food lovers.